A family run delicatessen and fresh food take away, supplying delicious home cooked food and baking from a beautiful shop nestled in the heart of the Yorkshire Dales, Askrigg.
Mother and daughter, Elizabeth Fawcett and Betty Guy, opened their shop together in April 2017 welcoming customers daily with delightful table full of fresh foods.
Many of you may remember the opening of Humble Pie the first time around in 1999
Elizabeth, mother of three to, Emily, Susie and Betty, aged eight, two and ten months old, moved in and opened and its doors in July ’99 with a fabulous team to help cook, bake, wash up and more than likely fulfill a spot of babysitting too!
Unfortunately, Elizabeth closed the doors of Humble Pie in 2005 and moved on, watched her girls grow up together and then working as a local estate agent until March 2017.
Monday - Saturday 8:30am - 4pm
Autumn and Winter Hours May Differ!
05 December 2018
It’s finally December, the decorations are up, we’ve survived our first ever festive open evening which was a success and our pre ordering list has arrived with orders flooding...
Having started our morning like every other, seven o’clock in the morning, kettle on, scones in the oven along with quiches, sausage rolls, bread and fresh soup boiling, opening up at eight...
31 August 2018
My mother is the reason Humble Pie thrives today. Born in Cornwall, she trained as a Cookery teacher in Bath before moving to Yorkshire when she married in 1963.
If I have a picture in my head...